 Located in the middle of town just off U.S. Highway 2, "Sam's Supper Club," as we now know it, opened during the Fort Peck Dam construction days of the 1930s. The club went through several name changes, first being a bar and restaurant known as "The Club," then the "North Side Club," finally becoming "Sam's Supper Club." In 1978, Becky Erickson, Diane Brandt and Sue Nyquist bought Sam's Supper Club from Sam's wife, Irene Allie. They retained the name "Sam's Supper Club" which, by that time, was very well known throughout the state for fine food and delicious steaks. In 2004, Joe Younkin and Barb Marsh purchased the restaurant and have continued the excellent reputation of Sam's Supper Club. They would like to welcome you, your friends and your family to Sam's for an enjoyable evening of fine dining. Wine list Appetizers Salads Montana char-broiled steaks Seafood, fish entrees including walleye Chicken entrees Burgers and sandwiches Nightly specials Desserts Full service cocktail bar or make reservations by calling (406) 228-4614 Glasgow, Montana Sam's Supper Club is a strong supporter of Walleyes Unlimited of Montana, tourism efforts through Montana's Missouri River Country, the Montana Governor's Cup Walleye Tournament and community projects including the new kids fishing pond located at Glasgow's Sullivan Park.
by Fort Peck Properties to help you enjoy your visit to our area |
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Fort Peck Properties Fort Peck Properties |